Flowers & Gifts | Port Douglas

We were so thrilled to be asked to supply the flowers for Vicky and Paul’s Port Douglas Wedding – a wonderful couple and AMAZING photography from Tracey at Azure Photography based in Kuranda.

Wedded Bliss

Vicky & Paul's Port Douglas Wedding

Vicky chose a posy of white roses surrounded with fern to tie in with Paul’s fab buttonhole….

White rose posy surrounded with baby fern

Blue Singapore orchids surrounded the roses in the posy for Paul’s daughter…

White rose posy surrounded by blue Singapore orchids

No flowers in this pool shot, but we had to show you as it’s awesome!

You only live once!

It can be tricky trying to come up with the right buttonhole for the groom, but Vicky and Paul had the perfect solution when they married recently in Port Douglas – a native fern all the way from New Zealand. The perfect reminder of home…

A perfect fern...perfectly simple. Photograph: Azure Photography

Melbourne bride Danielle still radiated sunshine despite the disappointing wet weather during her recent Port Douglas nuptials.

Bouquet of white roses and Singapore orchids.

Danielle's bridesmaid carried a posy of white roses and white Singapore orchids.

Yes it sounds rather strange: using parsley as foliage for your wedding bouquet. But the bright leaves add a splash of color and unique texture. The idea is nothing new; brides in ancient Greece often carried a mix of herbs and blossoms designed with specific meanings and intentions, and modern-day brides like Dee from Sydney are rediscovering the beauty, significance and durability of herbs in their wedding arrangements.

Posy of gerberas with purple orchids and parsley foliage around the edge.

The bridesmaid had a similar arrangement, minus the orchids.

And vibrant yellow gerberas with parsley foliage for the flower girl.

White ginger (Hedychium coronarium) is a perennial plant native to countries in the southern Asian region such as Nepal, eastern India, Vietnam and Indonesia. The delicate white flowers are extremely fragrant and look stunning in a tropical bouquet.

Bouquet of white ginger torch with monsteria leaves.

Did a bit of star spotting recently – a well known Geelong footballer chose Port Douglas for his nuptials…

Arriving in a kombi...ultra cool!

Stunning bride and gorgeous gowns!

Take a look at this gorgeous arrangement we just came up with for a client. Perfect  for any occasion, but also a fabulous Christmas idea!

Moet and chocolates gift-boxed $150.

Planning a wedding in Port Douglas when you live in Sydney can be a little tricky, and our bride Melissa was a little apprehensive about ordering her flowers over the phone and via email. Fortunately, we’re great listeners and she was delighted with the final product. She was also a pleasure to deal with – thanks so much for choosing Floral Edge!

Bianca Roses

“Michele – you were so fabulous to work with.  I can’t believe what beautiful flower arrangements you put together  for the bridal party and reception.  You obviously can understand a brief via email! When planning a wedding from interstate there is always the worry people may not understand what you’re looking for but I can say you all completely nailed it.  It made our day, we had nothing to worry about and just had the best time.”

Bianca Candy Rose Bouquets

Incorporating your wedding bouquets into your bridal table is a great way to get the most out of your blooms and let your floral theme and colour scheme flow through to your reception.

While you never want to take too much focus away from the happy couple, nothing adds more sparkle to a reception or bridal table than exquisite flowers.

Fish bowl centrepieces at The Sea Temple

For this gorgeous wedding, we lined fishbowls with Monsteria leaf, and added three types of roses – Honeymoon (creamy beige), Bianca Candy (pale pink) and Cezanne (pale pink and green) Ecuador Roses. Vibernum foliage and green trick really brought out the beautiful blooms.